Creperie ,  Pizzeria at Le Faouët

  • Discover the fried scallops of Guémené

    The restaurant, opened since 1948, offers a rich and varied menu for your enjoyment: pancakes, pizzas, traditional and local dishes. Do not miss the pan-fried St Jacques à l'andouille de Guémené. The Breton cake sells to take away. Open every day except Thursday all day and Sunday lunch.
  • Spoken languages
    • English
  • Quality standards
  • Accepted customers
    • Individuals
    • Groups
  • Groups
    • 60  Person(s)
  • Equipment
    • Terrace
  • Services
    • Take aways
Payments methods
  • Bank card
  • Cheque
  • Holiday cheques
  • Luncheon vouchers
  • Cash
  • Restaurant cheques