Biscuiterie artisanale Guillemot

Producer ,  Caramel ,  Cider ,  Regional pastries at Plouray
  • The Guillemot craft biscuit perpetuates the tradition of the Breton cake, the Breton cookies and the four-quarters for three generations. All the biscuits are made in a traditional way thanks to a mixer and a baker's oven that provide the unique taste of "Guillemot" products. Closing to the February holidays, the last week of August and the first of September.
  • Spoken languages
    • English
Services
  • Services
    • Boutique
  • Accessibility
    • Mobility impaired
Rates
Payments methods
  • Cheque
  • Cash
Openings
  • From September 1, 2017
    until December 31, 2017
  • Monday
    9:00
    18:30
  • Tuesday
    9:00
    18:30
  • Wednesday
    9:00
    18:30
  • Thursday
    9:00
    18:30
  • Friday
    9:00
    18:30