Boulangerie pâtisserie Ty Fourn

Company ,  Food shop ,  Bakeries, pastries at Le Faouët
  • Facing the halls. Special breads, Breton specialties, sandwiches, pastries. Open on Mondays, Tuesdays, Wednesdays, Fridays and Saturdays from 7.15am to 1pm and from 2.30pm to 7.15pm, on Sundays from 7.30am to 12.45pm.
  • Spoken languages
Services
  • Equipment
    • Parking nearby
Rates
Payments methods
  • Bank card
  • Cheque
  • Luncheon vouchers
  • Cash
  • Restaurant cheques
Openings
Openings
  • All year